Sunday, April 27, 2014

Cooking in Mr. Wright's Kitchen...

Frank Lloyd Wright Homeowner’s Dinner
Garden-to-Table Fare at the Home and Studio
Menu Inspired by ingredients harvested at Hillside Garden at Taliesin

To say preparing and cooking this meal was an honor would be an understatement.  They let someone fire up the ovens in this historic space once a year and this time around it was me! I loved having my rock Patty there to support me through a whirlwind service and tickled to death that Ang and Pen were also there to help garnish appetizers and manage miro-greens like champs!  
Such. A. Fun. Evening*
*and not just becasue it ended with Chinese take-out and wine.

1 comment:

Angela said...

It was so much fun. Thank you for thinking of me to help. And for the Chinese food.

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