Friday, November 4, 2011

Friday Night Dinner

 Yesterday evening we had some folks from the neighborhood over for a memorable autumnal shortrib dinner.  We've known Bharathi for years (she was at our wedding, in fact) and we've owed this crew a meal since they moved into the neighborhood several years ago.  Better late than never, I guess!  I am happy to report we've already made plans to do it again!
 
 Tomato Braised Shortrib of Beef. Rosemary White Bean Puree. Thyme Braised Carrot. Roasted Red Beets. Bacon Cider Roasted Brussles Sprouts. Fried Onions.

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