Thursday, March 17, 2011

Quick and Easy Dinner...

We had some unexpected company join us for the evening last night and I had to throw together a quick company friendly dinner in a flash. I took inspiration from a recipe for Pork and Lemongrass Lettuce Wraps in this month's Bon Appetit magazine and added a few extra toppings (nuts, sesame, red peppers, pea pods, basil, and scallions) and kept the chilies from the sauce on the side.  I also added a traditional Thai Golden Garlic to the garnish options, but overall this is was sure-fire family dinner home run!  Seriously...it was just amazing!  Give it a try!

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