Thursday, April 1, 2010

Tart Story














Fresh Mixed Berry Fruit Tart with Vanilla Bean Pastry Cream in homemade Pate Sucree
Yum.
Seriously worth the effort, Emma!
This was a perfectly sweet way to end our day!

1 comment:

Mary said...

following in mama's footsteps. Im guessing a 20 in waist on Emma? Lucky girl

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