Sunday, January 24, 2010

Dinner for four...a repeat.

Last year we hosted a January dinner for four for two of our favorite people.
Tonight we officially made it an annual affair!

Asian Contrasts
Crispy Crab Wonton with Sweet and Spicy Dipping Sauce and Steamed Ginger Shrimp and Spinach Dumpling with Golden Garlic and Hoisin Paint
Earthy Cream of Nine Wild Mushroom Soup

Baked Goat Cheese Salad with Golden Beets, Asparagus, Apple, and Cranberry
Sweet Potato Ravioli with Sage Brown Butter, Chilies, Pine nuts, and Frizzled Shallot.
Smoked Paprika Dusted Halibut with Fried Brussels Sprouts and Spanish Potato Omelet

Mocha Pot de Creme
Cheers Gills.
We can't think of anyone better to have at our table!
We're already looking forward to next January...

1 comment:

Nubia said...

The dinner looked amazing!

I'm sure your company greatly appreciated it. Hope it was a blast!

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