Tuesday, October 21, 2008

Crepes for girls

Last April, after Leif finished B-school, he whisked me away to Paris for a much needed vacation and celebration. We had an amazing time wandering the streets of that amazing city together; it was a trip of a lifetime! One of my favorite culinary experiences in Paris was enjoying a late night snack of warm crepes with Nutella. I am not big on sweets, but there was something deliriously delicious about that dish...maybe it was the setting and the company that made them so memorable...I really can't say.

Emma's new middle school friends all love Nutella and after Emma invited her friend and study partner over this afternoon to work on a Language Arts project I decided crepes with Nutella would be the perfect after school snack. Crepes are really easy to make; the secret is letting the batter sit out for at least thirty minutes.

As Emma and her friend devoured the snack I simply thought...you can take the girl out of Paris, but you can't take the Paris out of the girl.

3 comments:

Alasdair said...

Crepes and Nutella? There is no combination of those two that doesn't work :)

Penny said...

I have a jar in my pantry. Can you send over your crepes recipe? I'm hungry!!

Angela said...

I have two HUGE jars (thanks Costco) in our pantry. Thanks for the inspiration!

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